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Try our organic, whole grain, Khorasan Berries!
Khorasan It is an ancient relative of semolina, and has a rich, buttery flavor. It is more nutritious than modern wheat, and also contains a unique type of gluten that is said to be easier to digest than common wheat gluten. Khorasan flour can be be used for bread, muffins and other baked goods, though is most ideal for pasta, focaccia, and pizza crust.
Storage: dry, airtight container indefinitely.
Try our organic, whole grain, Khorasan Berries!
Khorasan It is an ancient relative of semolina, and has a rich, buttery flavor. It is more nutritious than modern wheat, and also contains a unique type of gluten that is said to be easier to digest than common wheat gluten. Khorasan flour can be be used for bread, muffins and other baked goods, though is most ideal for pasta, focaccia, and pizza crust.
Storage: dry, airtight container indefinitely.